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Jordan Brody & Co.
Thursday August 8th
The Dell Essence of Entertainment Summer Concert Series Under the Stars is featuring Dru Hill, SWV & Bell Biv Devoe. All my 90’s kids know ALL about this. Starts at 8 pm & tickets range from $25-$40.
The Hunger Games is being screened under the stars at the Great Plaza at Penn’s Landing. Starts at 8:30.
Friday August 9th
Fantastic Fridays Free Concert Series in Penn Treaty Park in Fishtown. Live tunes by Stars Apart. Starts at 6:30 but stick around for the fireworks at the Delaware Riverfront for their Friday Night Lights. Great vantage point from here!
If jazz is more your thing head to the Great Plaza at Penn’s Landing for their Friday Night Lights featuring smooth jazz & a fireworks finale. Starts at 7:30.
Get your multicultural on with the Southeast Asian Dragon Boat Festival at Penn’s Landing. From noon-7
Grand opening fete the Forks Crawl in Fishtown for Reanimator Coffee; another one of our superior coffee creators. Others in on the celebrations? Yards Brewery, Loco Pez, Pizza Brain & Little Baby’s Ice Cream. Starts at 4 p.m.
Philadelphia Beekeeper’s Guild is having an urban hive crawl. You must register for all the information. Some of the hives are on people’s personal property so they wish to keep the addresses anonymous. At noon there is a picnic at Morris Arboretum. Event is free & educational.
Sunday August 11th
You know we love a good day trip. Jet Wine Bar is hosting a vineyard bus trip! Meet at Jet for a “sparkling” send off (does this mean some morning champs??) then board the bus for a winery tour of Berks county. The $65 ticket includes transportation, tasting costs, lunch & a glass of sparkly at Jet before boarding. The bus leaves the vineyards at 4:30.
Go a little further then the farm to table & experience the nose to tail movement. This is where chefs honor the animal that is being killed by using all of it (I remember learning about this being a Native American tradition in school). Chef Josh Lawler of Farm & Fisherman will be hosting a butchery class where guests can get a behind the scenes look at what a butcher does. This class will focus on the butchering of lamb & goat as well as sausage making. The price tag is $125 but it included a live demo, a short course & a 5 course meal. Don’t forget they are B.Y.O. so bring your favorite wine or beer. Class size is quite limited so call the restaurant asap 267.687.1555.